2 onions sliced
2-3 bell peppers or sweet peppers sliced
1 tsp dried basil
1 tsp dried oregano
Salt and black pepper
1lb ground chicken
1lb ground pork
1Tbs grated garlic
2 tsp fennel seed
2 tsp seasoning salt (or to taste)
2 tsp oregano
2 tsp poultry seasoning
2 tsp paprika Sauce:
2eggs 2-3 Tbs Ketchup
red chili flakes to taste 1 Tbs sriracha
black pepper to taste
4-5 slices of bread mixed with 1/4 of milk and crumbled
Mix all meatloaf ingredients and form a loaf on a baking sheet.
Tip: line baking sheet with foil for easy clean up.
Bake in a 375 oven for 20 minutes then apply sauce over the top of meatloaf and bake for another 20-25 minutes until loaf is cooked through.
In a pan saute the onions, peppers, salt, pepper, dried basil and oregano.
Serve meatloaf with peppers and onions. You can accompany it with mash potatoes or any of your favorite meatloaf sides. You can also make it into meatloaf sandwiches. Enjoy.
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