5 Kaiser or Hoagie style rolls
White melting cheese (I used a combo of provolone and mozzarella)
1lb of ground lean meat (I used chicken... pork, beef, turkey can be substituted)
1/2 cup of onion chopped
1/2 cup of diced green bell pepper
1-2 cloves of grated garlic
red chili flakes to taste
seasoning salt and black pepper to taste
Ingredients for the sloppy sauce
8oz can of plain tomato sauce
1Tbs of paprika
1 Tbs of sriracha (if you like it spicy)
1Tbs of Worcestershire sauce
1/2 Tbs of vinegar
2-3 Tbs of brown sugar (sloppy joe's are sweet and tangy so it depends on how sweet you want it)
Note: You can save the unused filling to make bread crumbs or soak in milk to make meatballs or meatloaf. Just put into a ziploc bag and into the freezer until need.
Then fill each hollowed out bread bowl with the sloppy mixture. Top with cheese. I used sliced provolone cheese and then topped with some shredded mozzarella cheese. Place on a baking tray and bake for 7-10 minutes on 375 until the cheese melts. Enjoy.
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